Pearl Baked Cream Onions

Pearl Baked Cream Onions

41
sal 21

"Pearl onions are baked with butter, cream and crushed crackers."

Ingredients

55 m {{adjustedServings}} servings 836 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 836 kcal
  • 42%
  • Fat:
  • 55.9 g
  • 86%
  • Carbs:
  • 75.9g
  • 24%
  • Protein:
  • 8.4 g
  • 17%
  • Cholesterol:
  • 100 mg
  • 33%
  • Sodium:
  • 1165 mg
  • 47%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place onions in a 2 quart casserole dish and season with salt and pepper. Pour melted butter over onions and sprinkle crushed crackers on top. Pour cream over crackers.
  3. Bake in preheated oven for 50 minutes.
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Reviews

41
  1. 51 Ratings

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I've been sitting here trying to think how to rate this... It's better than I could ever describe. Five stars doesn't do it justice. I made this for my wife when she came home from work and she ...

The recipe did not specify fresh or frozen onions. I used fresh and had too cook it much longer, which in the end caused the cream to separate. This had a good taste to it I did add a couple of ...

this is one delicious recipe. i couldn't find frozen pearl onions. it would have been nice because peeling those little suckers wasn't easy. after having read the other reviews i steamed my o...