Pizza Without the Red Sauce

Pizza Without the Red Sauce

214

"I do not like red sauce but pizza is one of my favorite foods. So I came up with this good alternative to traditional red sauce pizza. It still has a light tomato taste."

Ingredients

35 m {{adjustedServings}} servings 237 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 237 kcal
  • 12%
  • Fat:
  • 12.5 g
  • 19%
  • Carbs:
  • 23.1g
  • 7%
  • Protein:
  • 8.9 g
  • 18%
  • Cholesterol:
  • 28 mg
  • 9%
  • Sodium:
  • 568 mg
  • 23%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven according to pizza crust package directions.
  2. In a small bowl combine butter, olive oil, garlic, pesto, basil, oregano and Parmesan cheese. Spread mixture evenly on pizza crust.
  3. Arrange tomato, spinach, onion and jalapeno on pizza. Top with crumbled feta cheese.
  4. Bake according to pizza crust package directions.
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Reviews

214
  1. 310 Ratings

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This recipe was delicious! I didn't include the onions since my 5 year old doesn't like them, but she helped me make it from start to finish. The combination of flavors is excellent! The onl...

This pizza is to die for! I made a couple of changes: sauteed the onion first, used bagged spinach since that is what I had on hand, added sliced green olives and used fresh mozzarella (approx....

My family has been enjoying homemade pizza every Saturday night for years. When I added this one to the tradition, even the 14 year old sceptic liked it! Now this pizza is a regular hit. My f...