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Hearty Hot Dog Soup

Hearty Hot Dog Soup

  • Prep

    5 m
  • Cook

    15 m
  • Ready In

    20 m
PAT BUCHANAN

PAT BUCHANAN

This hearty hot dog and corn soup is delightful, filling and oh so tasty and quick to make. All ingredient quantities can be modified to suit your own taste. Wonderful when served with any bread or tortillas.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 581 kcal
  • 29%
  • Fat:
  • 41.4 g
  • 64%
  • Carbs:
  • 33g
  • 11%
  • Protein:
  • 24.3 g
  • 49%
  • Cholesterol:
  • 83 mg
  • 28%
  • Sodium:
  • 2926 mg
  • 117%

Based on a 2,000 calorie diet

Directions

  1. In a large saucepan combine frankfurters, corn, tomato paste, chili powder, cayenne, onion powder, salt, pepper, water and cheese. Cook over medium heat until frankfurters plump and cheese is melted.
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Reviews

WIRKUS
12

WIRKUS

3/16/2009

I love this recipe. But I made a few modifactions; instead of cayenne I highly recommend either chipotle chili powder or a few chipotles in adobo [to taste; depending on the brand, really]. I also add 1/4 c diced bell pepper or a 4oz can green chilis, 1/2 t garlic powder AND a bit of fresh or jarred garlic; again to taste. And definetley use beef or even chicken broth boullion cubes.Disregard the salt requested in this recipe, the taste is much better with the salt from boullion.

GLYISRAEL
11

GLYISRAEL

8/28/2005

I made this for dinner tonight. It was good. Next time tho, I will decrease the amount of chili powder because the soup was too spicy for my children.

HOOKEDONJESUS
10

HOOKEDONJESUS

3/6/2009

This really was a hearty soup. If you're feeding a large family like mine, you would need to double it. I served it with cornbread, and used cheddar cheese instead. Wouldn't be opposed to using parmesean cheese in place of it.

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