Chocolate Gravy II

Chocolate Gravy II

197
MARY ANN PUTMAN 0

"When my grandchildren spend the night the first thing they ask for is chocolate gravy for breakfast. It's delicious served over buttered toast with bacon at the side."

Ingredients

20 m {{adjustedServings}} servings 225 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 225 kcal
  • 11%
  • Fat:
  • 13.1 g
  • 20%
  • Carbs:
  • 26.1g
  • 8%
  • Protein:
  • 3.1 g
  • 6%
  • Cholesterol:
  • 35 mg
  • 12%
  • Sodium:
  • 107 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

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  1. Melt butter in a skillet over medium heat. Add cocoa and flour; stir until a thick paste is formed. Stir in sugar and milk. Cook, stirring constantly, until thick.
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Reviews

197
  1. 239 Ratings

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I tried this recipe several times and started modifying it after the second try it was just too sweet and not enough butter to throughly disolve the four/cocoa mixture. I decreased the amount o...

My husband loves chocolate gravy, and I've been looking for a foolproof recipe. This is it--perfect thickness, perfect sweetness, creamy and smooth. Ingredient amounts and directions are right o...

I love this recipe! My children love this recipe! The only thing I changed was I reduced the amount of sugar to 1/2 C.