Allison's Cold Crab Dip

Allison's Cold Crab Dip

61
ALLISON HUNTER 0

"A great appetizer that will sure to be a hit and tradition for parties to come!!"

Ingredients

15 m servings 61 cals
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Original recipe yields 32 servings

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Nutrition

  • Calories:
  • 61 kcal
  • 3%
  • Fat:
  • 5 g
  • 8%
  • Carbs:
  • 0.6g
  • < 1%
  • Protein:
  • 3.3 g
  • 7%
  • Cholesterol:
  • 25 mg
  • 8%
  • Sodium:
  • 80 mg
  • 3%

Based on a 2,000 calorie diet

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Reviews

61
  1. 73 Ratings

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I thought this was great!!! I made the dip just as directed, spread it in a pie plate and poured cocktail sauce over the top. I was wonderful!!!

This recipe was very easy to make. Living in the Chesapeake region I had to add Old Bay seasoning to it and it was great. I served it at a Christmas party for 32 people and everyone enjoyed it.

Fast and easy for sure, but taste wise it was just ok. I won't make it again.

I wish I had heeded the advice of the other reviewers who said this was not a good recipe. It was very bland, and pretty much just tasted like cream cheese. I do not recommend making this.

My husband and I upped this to 100 for our wedding reception - it was VERY well received. The only thing we would like to add is that we included fresh minced garlic - it made it so much more t...

I love this recipe!! It is incredibly easy to make but has the taste like you slaved over it. Spread the dip on garlic cristinis and "poof", you got yourself a killer appetizer. Plus...you can a...

This is so good and easy, it was a big hit at my last party, everyone wanted the recipe.

I made this dip for our New Years Eve party and it was a hit. I had to give out the recipe to some of the guests. I'll definitely make this again and again.

Wonderful, wonderful!! Huge hit at parties! Thanks!