“This is a creamy, luscious, coffee-flavored dip for fruit -- strawberries, tart apples, pineapple, grapes, etc. It's perfect for bridal or baby showers, and it's quick and easy to make.” - by Wendy
Ingredients
Adjust Servings
Original recipe yields 4 cups
Directions
- Place cream cheese, sour cream, brown sugar and coffee-flavored liqueur in a medium bowl. Blend together with an electric mixer until smooth. Fold in thawed frozen whipped topping. Chill in the refrigerator until serving.
Nutrition
Amount Per Serving (32 total)
- Calories
- 84 cal
- 4%
- Fat
- 5.7 g
- 9%
- Carbs
- 6.6 g
- 2%
Based on a 2,000 calorie diet
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Reviews (23)
Rate This Recipe
"I have been looking for a great fruit dip recipe for some time and this was awesome! I did half the recipe though, because It was just for two people. As read in other reviews, it is super important t..." See moreo let the ingredients soften. After cutting the ingredients in half, I ended up only using two tablespoons Kahlua and one tablespoon milk. This dip is a lot thicker than other dips I have tried, but you can change the consistency by adding more milk or cool whip. I am going to keep looking for the perfect fruit dip, but this one is definetly a keeper. As for the ingredients I used fat free cool whip, reduced fat sour cream and full fat cream cheese."
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