Creamy Garlic Dip

31 Reviews

Prep: 5 min
Ready In: 5 min

“Creamy Garlic Dip is great with pretzels, chips, crackers and veggies. It tastes best when chilled overnight. Adjust the spices to taste. The recipe may be doubled.” - by J

Ingredients

3/4 cup sour cream
1/4 cup mayonnaise
1/2 tablespoon garlic powder
1/2 teaspoon crushed red pepper
1/2 tablespoon dried parsley

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Metric US

Original recipe yields 1 cup

Directions

In a medium bowl, mix together sour cream, mayonnaise, garlic powder, crushed red pepper and dried parsley. Serve immediately or refrigerate overnight for full flavor.

Nutrition

Amount Per Serving (16 total)

Calories
49 cal
2%

Carbs
0.8 g
< 1%

Based on a 2,000 calorie diet

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Reviews (31)

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GINAH1

Jul. 23, 2003

"Huge hit at my house on Christmas!..." See more"

Laura

Nov. 30, 2009

"made this after I ran out of Tastefully Simple's garlic garlic recipe for dip. In my opinion, it was just as good! I will never buy again......" See more"

HOLLIE619

Apr. 12, 2005

"I have been making this recipe for about 3 years since I first found it on here, and it has never failed to be a huge success. On our ladies weekends at the beach, the standard request is that I doub..." See morele or triple the recipe in order for enough to go around. We like it best served with hot, fresh french bread or baquettes. Once I went to make it, thinking I had the recipe memorized--but indeed I didn't and accidently increased the garlic and peppers to 1 TB each, and everyone seemed to like it better, so I stuck with it. I also substitute light mayo and sour cream--no one notices! This is a staple in our house, and among our friends. If you're looking for something quick and simple, give this is a try. Despite some of the negative reviews on here, this recipe has been nothing but a success for me!"

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