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Ultimate Cheese Spread

  • Prep

    5 m
  • Ready In

    5 m
Becky Christiansen

Becky Christiansen

This is one of my favorite party dips. It's the creamiest cheese spread I have ever had, and it's so easy to make! Goes perfect with crackers are small pretzel twists.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 127 kcal
  • 6%
  • Fat:
  • 12.7 g
  • 19%
  • Carbs:
  • 1.2g
  • < 1%
  • Protein:
  • 2.6 g
  • 5%
  • Cholesterol:
  • 35 mg
  • 12%
  • Sodium:
  • 268 mg
  • 11%

Based on a 2,000 calorie diet

Directions

  1. Place processed cheese spread, cream cheese and butter in a medium bowl. Blend together with an electric mixer. Refrigerate until serving.
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Reviews

RHIANONROSE
10

RHIANONROSE

7/12/2003

I love this recipe and make it all the time. But I alter it a little by adding more processed cheese and cream cheese. Otherwise it is a little too buttery.

BEACHMAMMA
8

BEACHMAMMA

7/18/2003

This is simply the best cheese spread ever. I have found it to be the best when you allow it to soften to a creamy consistency

ilovetocook
3

ilovetocook

3/10/2003

This was ok. A little too buttery. Also tastes better heated.

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