Sweet Green Bean Bundles292 Reviews
- Prep: 10 min
- Cook: 45 min
- Ready In: 55 min
“A unique break from dressing marinades.” - by TRIOS
Original recipe yields 6 servings
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Wrap 7 green beans with bacon and place in prepared dish. Repeat, using all the green beans and bacon.
- Combine butter with brown sugar. Pour over green bean bundles and sprinkle with garlic salt.
- Cover with foil and bake for 45 minutes.
Amount Per Serving (6 total)
- 608 cal
- 49.4 g
- 31.1 g
Based on a 2,000 calorie diet
Reviews (292)Rate This Recipe
"When cooking for a party, time is always of the essence! So I turned this into a two-step process and it came out EXCELLENT, earning rave reviews from my guests! Not only was the taste great, but the ..." See morepresentation (the bundles) was impressive too, making me really look like a gourmet cook to my guests! The night before the party,I used fresh green beans and blanched them, then I lightly fried the bacon before wrapping the bundles, covered the baking dish with foil and put it in the refrigerator. The next day I made the sauce, poured it over the bundles sprinkled with garlic powder (instead of garlic salt), covered the dish with foil, then put it in the oven at 350 degrees for 1/2 hour. Turned the oven off, let it sit. Then right before serving time, turned the oven back on, removed the foil covering and cooked until heated through (about 10-15 minutes). "
Lil' Southern Mama
"Wonderful recipe - The only change I made to this is that I used fresh green beans that I had steamed. The bundles are very yummy and make a wonderful presentation as well! Everyone raved about thes..." See moree at my Thanksgiving Dinner this year! This is a keeper! You can also do most of the prep work in advanced for a big meal such as Thanksgiving I discovered. For this recipe I steamed my green beans in advanced then wrapped them in bacon and placed on a cookie sheet that was lined with wax paper and froze the bundles. Once frozen I took the bundles off and placed them in zip bags (only to free up space in my freezer and get rid of the cookie sheet). Then on Thanksgiving Day I pulled the bundles out and let them thaw on the baking pan I was planning to cook them on and continued with the recipe by adding the sweet sauce on top before baking. I was thrilled they turned out so well - and I didn't have to rush and make them at the last minute either!"
"Yum these are my favorite. This is just like my recipe, glad I found yours before I posted mine. I used this as one of the appetizers I served at my wedding. Everyone loves these!! They look fancy l..." See moreike something you would see in a restraunt. Sometimes instead of wrapping them in bundles I will put 5 cans of cut green beans into a glass baking dish, sprinkle with garlic salt, cut bacon into peices and place on top of the green beans covering all,then sprinkle brown sugar over the top and pour one stick of melted butter over the brown sugar and bake at 350 for 1 hour or until bacon is crisp. I do this when I am serving a large group and it's better for those who want the bacon more crisp."
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