Spicy Spinach6 Reviews
- Prep: 5 min
- Cook: 20 min
- Ready In: 25 min
“A cheesy, spicy spinach good for both dipping and as a side. My family and friends beg for it!” - by Jaymie Tara
Original recipe yields 8 servings
- Preheat oven to 350 degrees F (175 degrees C).
- In a 2 quart casserole dish combine cheese, spinach and milk.
- Bake in preheated oven for 15 to 20 minutes, stirring occasionally.
- Let stand 5 minutes before serving.
Amount Per Serving (8 total)
- 84 cal
- 6.1 g
- 2.5 g
- < 1%
Based on a 2,000 calorie diet
Reviews (6)Rate This Recipe
"There is surely a mistake in this recipe: use 3 boxes of spinach and it's great, but only if you like things hot! I just nuked it for a couple of minutes and it came out fine...." See more"
"i'm only giving this a three star rating because i made quite a bit of modification to the posted recipe. with my modifications, i thought it was so delicious! used 1/2 jalapeno havarti and 1/2 mozzar..." See moreella and kind of eyeballed the shredded cheese. it was probably close to 5oz. added garlic salt and freshly ground mixed pepper to taste, half a diced red onion and about 1/2 tsp jarred minced garlic. mixed well, but saved a little less than half of the cheese to sprinkle on top then baked as listed. wasn't too spicy but still very tasty!"
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