Stacey's Fabulous Broccoli Fritters

6 Reviews

Prep: 15 min
Cook: 15 min
Ready In: 30 min

“These marvelous vegetarian fritters are fresh and almost sweet -- and oh, so fun to make! Serve them hot with salt, plum sauce, or honey.” - by SLIND

Ingredients

1 head broccoli, diced
2 cloves garlic, minced
1 onion, diced
6 extra large eggs, beaten
1/2 cup grated Parmesan cheese
2 cups cornmeal
ground black pepper to taste
oil for frying

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Directions

In a large bowl combine broccoli, garlic, onion and eggs; mix well. Stir in Parmesan and cornmeal; mix well. Form into patties. If mixture is too dry, add another egg; if too wet, add more cornmeal. Season with pepper to taste.
Heat 1 inch of oil in a large, deep skillet. Place patties in hot oil; cook, turning once, until well browned on each side.

Nutrition

Amount Per Serving (30 total)

Calories
89 cal
4%

Fat
4.8 g
7%

Carbs
8.5 g
3%

Based on a 2,000 calorie diet

Reviews (6)

Rate This Recipe

GINNYG

Jul. 24, 2003

"This recipe just did turn out all that great. The fritters were really bland. I may make this again and try to modify it......" See more"

CHEFB99

Jul. 24, 2003

"Don't forget to add salt or this will be very bland, I added a few pinches of crushed red pepper. It still didn't have much taste, but nothing that mayonnaise, honey-mustard, or ranch dressing can't ..." See morehelp!"