Spiced Chicken Loaf

Spiced Chicken Loaf

98
sal 24

"A mixture of ground chicken with stuffing mix, cheese, egg, onion and seasonings baked into a tangy tasty loaf."

Ingredients

servings 194 cals
Serving size has been adjusted!

Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 194 kcal
  • 10%
  • Fat:
  • 4.7 g
  • 7%
  • Carbs:
  • 15.5g
  • 5%
  • Protein:
  • 21.5 g
  • 43%
  • Cholesterol:
  • 80 mg
  • 27%
  • Sodium:
  • 665 mg
  • 27%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl combine the chicken, stuffing mix crumbs, cheese, egg, onion, salt, pepper and garlic pepper seasoning. Mix together, then stir in ketchup and barbeque sauce. Mix well and pour mixture into a bread loaf pan.
  3. Bake in preheated oven for 50 minutes. Turn oven off and let sit in hot oven for an additional 15 minutes.

Reviews

98
  1. 128 Ratings

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Most helpful

This tasted great and it was super easy. I didn't have the stuffing mix so I used plain bread crumbs with ms. dash. Everyone loved it. It was very moist, a nice change for a meatloaf.

Most helpful critical

This is the first review I have left and I felt like I had to sqy something. The idea is good but this really doesn't taste good. I made it and my son who will eat anything ate it but I think to...

This tasted great and it was super easy. I didn't have the stuffing mix so I used plain bread crumbs with ms. dash. Everyone loved it. It was very moist, a nice change for a meatloaf.

This being the first time I had ground chicken in a recipe, I must say I was a little impressed. I would definitely rate this 4 stars. I did modify the recipe a tad bit. I didn't have garlic ...

this was off the hook! my boyfriend and i don't eat red meat, and he couldn't believe it wasn't beef! the top of it was kinda ugly, so i made a little red sauce to go on top like my mama used to...

this was alot better than I honestly expected!! I did change the recipe to 12 servings instead of 6 (2lb ground chicken, etc), kept the stuffing (I used stove top) whole instead of crushing it ...

Very good. I was a little apprehensive to make since I've tried a turkey loaf and was not a fan. However the seasonings were great. I would make this again. Followed exactly.

This was the best meatloaf I ever tasted.My husband loved it and had multiple servings!I also took others advice and used plain bread crumb with Mrs Dash and a ketchup/brown sugar/mustard glaze....

Super recipe! I love meatloaf, but my wife doesn't eat beef, so I never get to have any. I made this (my wife didn't want me to at first), and she loved it. So did I! I didn't have stuffin...

This is the first review I have left and I felt like I had to sqy something. The idea is good but this really doesn't taste good. I made it and my son who will eat anything ate it but I think to...

The entire family LOVED it. The recipe was easy to prepare and tasted great with brown gravy. A real kid pleaser!