Sesame Chicken Strips with Sweet Sauce

Sesame Chicken Strips with Sweet Sauce

69
ERICA JOHNSON 0

"Chicken strips dipped in a mayonnaise/mustard mixture, then a sesame seed/cracker crumb mixture and baked. Served with a honey mayonnaise dipping sauce. These chicken strips are very tasty, especially when dipped in the sweet sauce. These go over well at summer get-togethers and make great finger foods."

Ingredients

30 m servings 458 cals
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Original recipe yields 11 servings

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Nutrition

  • Calories:
  • 458 kcal
  • 23%
  • Fat:
  • 37.8 g
  • 58%
  • Carbs:
  • 9.3g
  • 3%
  • Protein:
  • 21.1 g
  • 42%
  • Cholesterol:
  • 63 mg
  • 21%
  • Sodium:
  • 332 mg
  • 13%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 425 degrees F (220 degrees C).
  2. In a shallow plate or bowl combine 1 cup mayonnaise, onion and mustard. Mix together and set aside. In a separate shallow plate or bowl combine the cracker crumbs and sesame seeds. Cut chicken lengthwise into 1/4 inch strips.
  3. Dip chicken strips in mayonnaise mixture, then in sesame mixture to coat. Place coated strips in a single layer on a lightly greased cookie sheet.
  4. Bake in preheated oven for 15 to 18 minutes, or until juices run clear. Mix 1 cup mayonnaise and honey together in a small bowl and serve with chicken strips.
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Reviews

69
  1. 96 Ratings

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this was awesome, I did do a couple things different thought. Like some others i did add some water to the mayonaise and mustard so the coating was not as thick. I also used prepared mustard i...

This was an awesome recipe! Moist, tender and very flavorful! I made it as a main dish by using pounded out chicken breasts (halved) and increased the cooking time to about 35 minutes. I modifie...

These we SO easy to make and turned out INCREDIBLE!!! I used regular mustard instead of the dry and added a little more than it called for. VERY GOOD! I also added a little mustard to the dip...