Gramma B's Broccoli Casserole

12 Reviews

Prep: 15 min
Cook: 45 min
Ready In: 1 hr

“A bunch of broccoli baked with a creamy cheesy soup mixture topped with onion rings. This is served at all family holidays and in my home all year, my kids love it!” - by melanie

Ingredients

9 stalks steamed broccoli, chopped
1 (10.75 ounce) can condensed cream of mushroom soup
2 cups half-and-half
1 (16 ounce) package processed American cheese
1 (16 ounce) package frozen French-fried onion rings, thawed

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Metric US

Original recipe yields 8 servings

Directions

Preheat oven to 350 degrees F (175 degrees C).
Arrange broccoli in the bottom of a lightly greased 9x13 inch baking dish. In a medium bowl combine the soup, half-and-half and cheese. Mix until smooth and pour mixture evenly over broccoli. Top with onion rings.
Bake in the preheated oven for 45 minutes, or until golden and bubbly.

Nutrition

Amount Per Serving (8 total)

Calories
752 cal
38%

Fat
55.5 g
85%

Carbs
44.6 g
14%

Based on a 2,000 calorie diet

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Reviews (12)

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skyward17

Dec. 29, 2006

"The flavor of the sauce was delicious! I recommend using more broccoli and cooking the onion rings separately then adding then to the casserole--I ended up with soggy onion rings. However, overall qui..." See morete good and I will make again."

Annette P.

Sep. 8, 2005

"I love this recipe, I've made it atleast 5 times. I prefer cream of celery soup for casseroles, works great for this recipe. I also pre-bake the onion rings before I put them on top...." See more"

LOLOS

Feb. 17, 2003

"This was the BEST tasting cassrole that I have ever tasted, with broccoli. My neighbor hates broccoli, and she loved it and wanted the recipe, that should tell you something! Thanks, this will be made..." See more over and over again!"

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