Smoked Turkey Tortilla Wraps

Smoked Turkey Tortilla Wraps

42 Reviews 5 Pics
  • Prep

    10 m
  • Cook

    10 m
  • Ready In

    20 m
June Faver
Recipe by  June Faver

“This is a great way to use leftover smoked turkey. My kids have always liked the leftovers as much as the 'firstovers'! These are different but yummy. Serve these with salsa.”

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Ingredients

Adjust Servings

Original recipe yields 10 servings

Directions

  1. Heat flour tortillas in a large skillet over medium heat until slightly browned. Divide turkey strips, avocado, sour cream, and cheese among the warmed tortillas. Fold in half and serve.

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Reviews (42)

Rate This Recipe
MAGGIE MCGUIRE
27

MAGGIE MCGUIRE

Yummy lunch idea, June! We love these with shredded lettuce, finely chopped tomato, and thinly slice cucumber. Great!

Jillian
26

Jillian

Delicious! Perfect when you just don't feel like cooking dinner! I used flour tortillas because that's what I had on hand. I added a little sliced tomato and some shredded lettuce.

MELISSALACAILLE
25

MELISSALACAILLE

This recipe works great for hot evenings and a quick dinner. I add chunks of cucumber for a fresh taste. This recipe works really well as a appetizer by slicing wrap into small pieces and holding together with toothpicks.

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Nutrition

Amount Per Serving (10 total)

  • Calories
  • 211 cal
  • 11%
  • Fat
  • 9.8 g
  • 15%
  • Carbs
  • 28.9 g
  • 9%
  • Protein
  • 9.9 g
  • 20%
  • Cholesterol
  • 24 mg
  • 8%
  • Sodium
  • 509 mg
  • 20%

Based on a 2,000 calorie diet

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