Lemon-Lime Soda Gelatin Salad

Lemon-Lime Soda Gelatin Salad

31
Lavonda Hays 0

"This is an ever-popular salad at our family functions!"

Ingredients 1 d 15 m {{adjustedServings}} servings 433 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 433 kcal
  • 22%
  • Fat:
  • 29.4 g
  • 45%
  • Carbs:
  • 38.3g
  • 12%
  • Protein:
  • 7.6 g
  • 15%
  • Cholesterol:
  • 62 mg
  • 21%
  • Sodium:
  • 271 mg
  • 11%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a large bowl, dissolve the gelatin and sugar in the boiling water. Add the cream cheese and whisk until the melted into small chunks. Add pineapple with juice, soda and nuts and stir until evenly combined. Chill until set.
Tips & Tricks
Pear and Blue Cheese Salad

A green salad gets dressed up with sliced pears, candied pecans, and blue cheese.

Roquefort Pear Salad

This creamy, tangy salad has a delicious crunch from the pecans.

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Reviews 31

  1. 33 Ratings

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CHRISTIK
2/3/2003

I eliminated the white sugar, used sugar-free jello and a juice-based soda (no sugar added), and it turned out great! It has a wonderful taste and texture, and I'm making it again today :o)!

TERESE49
3/20/2005

I tried this recipe for St. Patty's Day because of it's green color. It fit perfectly in my 4cup four leaf clover gelatin mold. I used sugar free gelatin mix and light cream cheese, but not a diet lemo-lime beverage. No blarney, everyone loved this. I'm sure I will continue to use it every year for our March 17th dinner.

AMSTUTZ40
11/29/2004

I made it for Thanksgiving and it held up and was delicious! Most of my family won't eat jello salad, but they like this one. It was a nice change of pace from stawberry and cherry jello salads. It people don't like nuts you can take them out, but I liked the texture. It is a keeper.