“Succulent crab is tossed with juicy orange segments and topped with a creamy, orange-infused dressing.” - by sal
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- In a medium bowl, toss together the crabmeat and oranges. Cover and chill.
- In a small bowl, whisk together the orange juice, mayonnaise, whipped cream and sugar. Serve over the chilled crab mixture.
Nutrition
Amount Per Serving (4 total)
- Calories
- 258 cal
- 13%
- Fat
- 13.3 g
- 20%
- Carbs
- 26 g
- 8%
Based on a 2,000 calorie diet
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