Blue Cheese Coleslaw

Blue Cheese Coleslaw

76
sal 21

"This crunchy slaw bursts with flavor. Shredded cole slaw mix is perked up by the delicious pairing of red grapes and a tangy, blue cheese speckled dressing."

Ingredients

10 m servings 209 cals
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Original recipe yields 12 servings

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Nutrition

  • Calories:
  • 209 kcal
  • 10%
  • Fat:
  • 16.8 g
  • 26%
  • Carbs:
  • 13.6g
  • 4%
  • Protein:
  • 1.7 g
  • 3%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 294 mg
  • 12%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a large bowl, whisk together the mayonnaise, mustard, cheese, sugar and vinegar. Add the coleslaw mix, grapes and carrots and stir until evenly coated. Chill until serving.
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Reviews

76
  1. 90 Ratings

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A delicious and interesting twist on plain old cole slaw. I prepared this for two large summer parties recently and it was widely complimented. Several people went out of their way to say that t...

Best coleslaw I have ever tasted! The Blue Cheese gives this recipe a nice zest, and the grapes give it enough sweetness. I would have never believed I would enjoy coleslaw this much!

Although I am not a particular "fan" of slaw, I did somewhat like this; however, I felt that it needed more blue cheese (of which I am a "fan"!); and even though I really like Dijon mustard, I f...