Banana Bread Crumb Pudding

12 Reviews

Prep: 15 min
Cook: 30 min
Ready In: 45 min

“Bread crumbs and banana are spiced with sugar, cinnamon and nutmeg and sweetened with applesauce and brown sugar in this baked pudding.” - by sal

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 1-quart baking dish.
In a bowl, combine banana, egg, applesauce, milk and honey to form a batter. Stir in brown sugar, cinnamon, nutmeg and cloves. Fold in bread crumbs. Stir in raisins. Pour into prepared dish.
Bake in preheated oven 30 minutes, until set.

Nutrition

Amount Per Serving (4 total)

Calories
595 cal
30%

Fat
7.4 g
11%

Carbs
116.7 g
38%

Based on a 2,000 calorie diet

Reviews (12)

Rate This Recipe

138

LynnInHK

Feb. 1, 2004

"I can truly call this one a disaster. It was totally dry and tasteless and I checked my recipe over and over to make sure I added everything in the correct amount...." See more"

Mrs. Clark

Feb. 26, 2007

"After reading the reviews, I decided to change the amount of bread crumbs from 4 cups to 2 cups... It worked great! Especially if you are into something with not enough sugar..." See more"