Original recipe yields 12 servings
Based on a 2,000 calorie diet
This is one of the best cakes I've ever had. I'm not that fond of German Chocolate cake mixes so I used a Devil Foods. The third time I made it, I sprinkled some semi-sweet chocolate chips in th...
Delicious. Best to leave it overnight or for several hours though before eating as it needs time to blend and settle.
This cake is great! I do not use butter in the bottom of the pan. I just sprinkle the nuts and coconut on the bottom and pour cake batter on top. The cake comes out of the pan fine that way.