Fluffy Two Step Cheesecake II

Fluffy Two Step Cheesecake II

33

"If you're watching your weight but have a huge sweet tooth, then this is the recipe for you! The only fat in this no-bake recipe is in the crust."

Ingredients

10 m servings 292 cals
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Nutrition

  • Calories:
  • 292 kcal
  • 15%
  • Fat:
  • 8 g
  • 12%
  • Carbs:
  • 46.7g
  • 15%
  • Protein:
  • 6.8 g
  • 14%
  • Cholesterol:
  • 3 mg
  • 1%
  • Sodium:
  • 396 mg
  • 16%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a large bowl, beat cream cheese and confectioners' sugar until smooth. Gently fold in whipped topping. Spoon into crust. Refrigerate for 2 hours or until set.
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Reviews

33
  1. 37 Ratings

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This was very good but I guess I was expecting something a little bit stiffer. This pretty much fell apart when coming out of the pan. The picture provided is not at all how mine lookes. However...

This recipe was delicious! I usually make a similar cheesecake, which is my husband's favorite, but decided to try this recipe to lower our fat intake. I took it to a family party last night an...

By far the best no bake cheesecake around!!! I added some lemon zest into the mixture to really punch up the flavor, and I found that this cheesecake tastes 100% better if you eat/serve it about...