Double Fudge Brownie Mix

Double Fudge Brownie Mix


"Brownie Mix in a jar for gift giving."


1 h {{adjustedServings}} servings 209 cals
Serving size has been adjusted!

Original recipe yields 18 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 209 kcal
  • 10%
  • Fat:
  • 7.9 g
  • 12%
  • Carbs:
  • 36.8g
  • 12%
  • Protein:
  • 2.6 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet

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  1. In a 1 quart or 1 liter jar, layer the ingredients in the order listed. Attach a tag with the following instructions:
  2. Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9x13 inch pan. In the large bowl of an electric mixer, cream 1 cup butter or margarine, softened. Add 4 eggs, 1 at a time, beating well after each addition. Add Brownie Mix and beat until smooth. Spread into greased pan and bake 40 to 50 minutes in the preheated oven, until a toothpick inserted into the center, comes out clean.
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  1. 22 Ratings


This tends to be dry & flaky on the top. I think if a little vegetable oil and water were added and maybe 1 egg reduced, it would be more moist. Otherwise, this was very chocolately & good.

I tied the pecans in a bag and attache with a ribbon to the jar because some people don't like nuts in their brownies. This gave them an option

Today I have used 3 recepies to make brownies and then did taste test comparisons with my sons. We all agree these are the best and far more superior than those we have ever bought in a bakery.(...