Upside Down Pizza

Upside Down Pizza

138
CREATIVEVESTS 1

"A browned ground beef, onion, garlic, and spaghetti sauce mixture is layered with cheeses and baked with crescent rolls on top. This recipe makes my kids jump for joy. When I tell them we are having this, they are at the table...ON TIME!"

Ingredients

55 m {{adjustedServings}} servings 469 cals
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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 469 kcal
  • 23%
  • Fat:
  • 26.1 g
  • 40%
  • Carbs:
  • 27.7g
  • 9%
  • Protein:
  • 28.3 g
  • 57%
  • Cholesterol:
  • 75 mg
  • 25%
  • Sodium:
  • 966 mg
  • 39%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Brown beef, onion and garlic in a large saucepan over medium high heat. Once browned, drain fat and stir in spaghetti sauce.
  3. In a 9x13 inch baking dish, spread a layer of sauce. Top with 1/2 of the mozzarella and Parmesan cheeses, another layer of sauce and the rest of the cheese. Top with crescent rolls, pinching seams together.
  4. Bake in the preheated oven for 20 to 30 minutes, or until rolls are golden brown.
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Reviews

138
  1. 177 Ratings

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After reading the previous reviews I decided to add the following ingredients: small can sliced black olives, approx. 8 oz. diced pepperoni's, 15 oz. can pepperoni flavored pizza sauce, 1.5 tabl...

I make this recipe using 2 cups of shredded cheddar cheese instead of the parmesian. I've also used ground turkey instead of the ground beef, or thrown in some crumbled, browned italian sausage...

Great concept-After reading all the reviews I made a few changes. I cooked a a full box of pasta placed it in the bottom of the pan & mixed it with the sauce. Baked for 20 minutes. Added shred...