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New Twist To An Old Favorite

New Twist To An Old Favorite

  • Prep

    15 m
  • Ready In

    15 m
Lana

Lana

Healthier than iceberg lettuce and tastier too. Baby spinach makes a great replacement for the typical garden salad.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 76 kcal
  • 4%
  • Fat:
  • 2.6 g
  • 4%
  • Carbs:
  • 10.8g
  • 3%
  • Protein:
  • 4.4 g
  • 9%
  • Cholesterol:
  • 8 mg
  • 3%
  • Sodium:
  • 153 mg
  • 6%

Based on a 2,000 calorie diet

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Directions

  1. In a large bowl, toss together the spinach, tomatoes, cucumber, radishes, feta and red pepper. Top with dressing of choice and enjoy!
  2. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

Jillian
90

Jillian

1/25/2011

Great salad - rich with color and flavor! I used half romaine lettuce and half baby spinach as that's what I had on hand. I cut back on the radishes a bit and threw in some homemade croutons. I topped it off with "Simple Sicilian Salad Dressing" from this site. Very good.

ME-L
16

ME-L

10/19/2002

Nice green salad. Half of the amount of cucumber and bell peper is needed though.

FELLNER593
13

FELLNER593

5/26/2003

This was an awesome salad. Used tomato basil feta and a really nice rasberry viniagerette to top it all off. A+

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