Betsy's Mandarin Orange Salad

Betsy's Mandarin Orange Salad

116
DOREENB 2

"This is a really delicious green salad, almonds and oranges add a special twist!"

Ingredients

25 m {{adjustedServings}} servings 397 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 397 kcal
  • 20%
  • Fat:
  • 26.8 g
  • 41%
  • Carbs:
  • 38.2g
  • 12%
  • Protein:
  • 4 g
  • 8%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 509 mg
  • 20%

Based on a 2,000 calorie diet

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Directions

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  1. In a jar with a tight fitting lid, combine the oil, vinegar, sugar, parsley, salt and pepper. Cover and shake well. Refrigerate until use.
  2. In a medium saucepan over medium low heat, cook and stir the almonds and sugar until the sugar is melted and the almonds are coated. Remove from heat, cool, and break apart. Store at room temperature until ready to serve salad.
  3. In a large bowl, toss together the lettuce, celery, oranges, almonds and dressing until evenly coated.
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Reviews

116
  1. 147 Ratings

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Awesome Salad! I did add/ change it a bit to suit my liking. I made it equal parts oil/vinegar and reduced it to 1/4 c. This kept all of the flavor and just made it less oily. Make sure you ...

Excellent taste! Recommendations: add a teaspoon or two of the orange juice from the can into the almonds when you put them in the pan. Cook on low heat and stir often for 5-8 minutes, cool qu...

This is one of the best salads I've tried on this site-I loved it as did my husband. Surprisingly, I loved the almonds and I typically hate them. I didn't add the celery (personal preference),...