Chocolate Waffles II

7 Reviews

Prep: 10 min
Cook: 15 min
Ready In: 25 min

“Serve these delicious chocolate waffles with whipped creme and fresh fruit.” - by Jessica Eymann

Ingredients

2 (1 ounce) squares semisweet baking chocolate
1 cup butter, softened
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk

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Metric US

Original recipe yields 4 to 6 servings

Directions

In a microwave-safe bowl, microwave chocolate until melted. Stir occasionally until chocolate is smooth. Set aside.
In a bowl, mix the butter and sugar. Add the eggs one at a time, beating well after each one. Stir in chocolate and vanilla. In a separate bowl, combine flour, baking powder, and salt; add gradually to the butter and sugar mixture, alternating with the milk.
Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until crisp.

Nutrition

Amount Per Serving (5 total)

Calories
717 cal
36%

Fat
43.3 g
67%

Carbs
76.8 g
25%

Based on a 2,000 calorie diet

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Reviews (7)

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the allrecipes staff

Apr. 24, 2003

"We have updated this recipe to include all the ingredients in the directions. Hopefully it makes sense now! - The Staff..." See more"

AMY E

Sep. 10, 2003

"These are delicious, cake-like waffles. They didn't get crisp for me until they cooled off and sat for a few minutes. I substituted 6 tablespoons cocoa and 2 tablespoons oil for the two squares of c..." See morehocolate since I didn't have any on hand. A great recipe for dessert waffles!"

SEATTLELISA

Mar. 3, 2003

"The sugar and butter listed as ingredients do not appear to have been needed afterall in the recipe. I was looking forward to having these this morning, but was not able to determine at what point I ..." See morewas to have added either."

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