Creamy Apple Cinnamon Raisin Oatmeal

43 Reviews

Prep: 5 min
Cook: 10 min
Ready In: 15 min

“This creamy oatmeal is perfect for those cozy winter mornings with a good cup of coffee. Or serve it to your kids with some hot chocolate. Not too sweet, not too bland, and it has fresh fruit!” - by Jenn

Ingredients

2 cups water
2 teaspoons brown sugar
1 teaspoon ground cinnamon
2 tablespoons maple syrup
1 cup uncooked rolled oats
2 tablespoons raisins
1 apple - peeled, cored and cubed

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Metric US

Original recipe yields 2 servings

Directions

In a medium saucepan, combine water, brown sugar, cinnamon, and syrup. Heat mixture to a boil.
When water is at a boil, reduce heat and add in oats. Cook for about 5 minutes, or until all water is soaked by the oats. Remove from heat, stir in apples and raisins and serve.

Nutrition

Amount Per Serving (2 total)

Calories
293 cal
15%

Fat
2.9 g
4%

Carbs
64 g
21%

Based on a 2,000 calorie diet

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Reviews (43)

Rate This Recipe

Karen Bush

Jun. 21, 2003

"This recipe was horrible! It was not creamy at all. Probably because it was made with water. It was very bland and nasty. Would never make this recipe again...." See more"

MAGGIE MCGUIRE

Jul. 23, 2003

"We tend to like our oatmeal chunky rather than watery or creamy. I used old fashioned steel cut oats, added a few more raisins, more cinnamon, more syrup and 1 t butter to each serving. Perfect! Thank..." See mores for the great breakfast idea Jenn."