Mom's Dill Sauce

Mom's Dill Sauce

33 Reviews
  • Prep: 5 min
  • Ready In: 35 min

“This sauce is wonderful with salmon patties or with baked salmon.” - by CAROL46

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Ingredients

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Original recipe yields 8 servings

Directions

  1. In a small bowl combine mayonnaise, mustard, dill and buttermilk. Chill for at least 30 minutes.

Nutrition

Amount Per Serving (8 total)

  • Calories
  • 119 cal
  • 6%
  • Fat
  • 11 g
  • 17%
  • Carbs
  • 4.1 g
  • 1%
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Based on a 2,000 calorie diet

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Reviews (33)

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Sally
8

Sally

"Made salmon patties a stand out meal. Also really liked it on sliced tomatos. I also added another 1/2 tsp. dill and used a little less mustard and a little more mayo than recipe specified...." See more"

Jillian
7

Jillian

"Great dill sauce - I love the dijon mustard flavor and you can adjust it to your liking...." See more"

KRICKYR
6

KRICKYR

"A great alternative to plain old tartar sauce. This recipe makes more than enough. Next time I'll cut it in half. Very tasty!..." See more"

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