Layered Taco Dip

Layered Taco Dip

19
Kelly 0

"Taco dip layered with green onions, black olives, tomatoes, lettuce and cheese. Serve with tortilla chips. "

Ingredients 15 m {{adjustedServings}} servings 273 cals

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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 273 kcal
  • 14%
  • Fat:
  • 21.5 g
  • 33%
  • Carbs:
  • 7.6g
  • 2%
  • Protein:
  • 13.1 g
  • 26%
  • Cholesterol:
  • 66 mg
  • 22%
  • Sodium:
  • 599 mg
  • 24%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a medium bowl combine cream cheese, cottage cheese, taco seasoning and lemon juice.
  2. In a glass bowl or on a serving platter, layer cheese mixture, green onions, black olives, tomatoes, lettuce and cheese.
Tips & Tricks
Hot Artichoke Spinach Dip

Your guests will love this versatile, cheesy warm dip.

Hot Artichoke and Spinach Dip II

This hot dip is loaded with spinach, artichokes, and plenty of gooey cheese!

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Reviews 19

  1. 28 Ratings

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Tammy Jo
11/3/2005

this was a hit at my party last night. i used sour cream instead of cottage cheese & added a layer of refried beans. i accidentally left out the lemon juice, but loved the taste so much with out it that i didn't go back and add it. THANKS!!

carrieannro
1/10/2006

I made this for a party with a number of vegetarians in attendance. I made a few changes. I left out the lettuce and only used one bucnch of green onions. I added black beans (one can rinsed and drained) and pre-made guacomole. I topped my layered dip with diced canned jalapenos and a big spoon full of sour cream in the center. Everyone, even the non-vegetarians, loved it and came back for more. I have had repeated requests to bring this to numerous events.

HOTTMAMITA
10/9/2005

I was looking for something to bring to a small family getogether and I found this recipe. I was nervous about it but once I made it, my family especially my kids loved it. I had to hide it to keep them from eating it. Everyone else loved it too. It was easy and meatfree which is great for being outside for a long time without worrying about any spoilage. I will definately make this again.