Orange Quick Bread12 Reviews
- Prep: 10 min
- Cook: 35 min
- Ready In: 45 min
“This zippy bread is packed with orange flavor and is a snap to make.” - by sal
Original recipe yields 1 - 9x5 inch loaf
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, stir together baking mix, sugar and orange zest. Add orange juice, egg and vegetable oil; stir to combine. Fold in almonds and raisins. Pour batter into prepared pan.
- Bake in preheated oven for 35 minutes, until a toothpick inserted into center of loaf comes out clean.
Amount Per Serving (12 total)
- 175 cal
- 6.6 g
- 27.1 g
Based on a 2,000 calorie diet
Reviews (12)Rate This Recipe
"I just made a loaf this afternoon and have already eaten two pieces! I made a few changes. I did half dark brown sugar, half white just because I like brown sugar. I also added maybe a 1/2 t. pumpk..." See morein pie spice and about the same amount of cinnamon. It smelled great while cooking and even awhile later when I went out of the house and came back, I could still smell it."
PAT K BOWEN
"The fresh orange flavor makes this a delightful snack bread for breakfast or get-togethers. It's also very easy to make...." See more"
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