Pizza Sauce II

Pizza Sauce II

34 Reviews 1 Pic
  • Prep

    5 m
  • Cook

    5 m
  • Ready In

    10 m
sal
Recipe by  sal

“A wonderful, large amount of pizza sauce for any kind of pizza.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 cups

Directions

  1. Heat oil in a medium saucepan over medium heat. Saute onion, onion powder, garlic and oregano until clear. Stir in tomato paste and tomato sauce; reduce heat to low and simmer for 15 minutes. Let cool and spread over prepared pizza crust.

Share It

Reviews (34)

Rate This Recipe
LIZA PIAZZA
45

LIZA PIAZZA

For making 1 pizza- I recommend a 6oz paste and an 8oz sauce with a couple of tablespoons of olive oil. Why make more when you can make fresh so quickly. I also recommend using all dried herbs instead of fresh onion etc. It will blend better in the sauce. Also a tiny bit (1/2 teasp) vinegar will give it tang, and a little white sugar. I think the other spices you should taste for preference as you go along!

Navy_Mommy
20

Navy_Mommy

I prefer chunky pizza sauce, but my husband likes his smooth so I decided to make this recipe. It was really good. Has lots of flavor. I added a little pizza seasoning and some red pepper flakes to mine.

HIS_KID
19

HIS_KID

This was a good start, but I think next time I'd use about half of the olive oil. It just seemed to be so overpowering and a little bit too oily.

More Reviews

Similar Recipes

Easy Pizza Sauce III
(644)

Easy Pizza Sauce III

Easy Pizza Sauce I
(350)

Easy Pizza Sauce I

Pizza Without the Red Sauce
(209)

Pizza Without the Red Sauce

Pizza Sauce I
(70)

Pizza Sauce I

Pizza Sauce and Dough
(68)

Pizza Sauce and Dough

Essanaye's Pizza Sauce
(17)

Essanaye's Pizza Sauce

Nutrition

Amount Per Serving (32 total)

  • Calories
  • 33 cal
  • 2%
  • Fat
  • 1.8 g
  • 3%
  • Carbs
  • 4.1 g
  • 1%
  • Protein
  • 0.9 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 222 mg
  • 9%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Pizza Without the Red Sauce

>

next recipe:

Easy Pizza Sauce I