Hunter's Hash

19
B_ULMER 0

"This is the recipe my husband and 'the guys' use when they go deer hunting, maybe because it's so easy!"

Ingredients

45 m {{adjustedServings}} servings 510 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 510 kcal
  • 26%
  • Fat:
  • 23.7 g
  • 36%
  • Carbs:
  • 49g
  • 16%
  • Protein:
  • 24.2 g
  • 48%
  • Cholesterol:
  • 85 mg
  • 28%
  • Sodium:
  • 776 mg
  • 31%

Based on a 2,000 calorie diet

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Directions

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  1. Brown beef and onion in a large saucepan over medium high heat until meat is no longer pink. Drain fat, add potatoes and Worcestershire sauce. Season with salt and pepper to taste.
  2. Reduce heat to medium low, cover and simmer for 30 minutes, or until potatoes are tender.
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Reviews

19
  1. 21 Ratings

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It sounded good,but was a MAJOR disappointment! I ended up throwing in some brown sugar,ketchup,and a bit of mustard,to get it to taste tolerable.

We tried this recipe Almost a year ago, sure wish I had read more review on it, hindsight is 20/20 Anyone should know that 10 oz of Worcestershire sauce is way too much; unless you’re cooking an...

WAAAY TOO MUCH WORCESTERSHIRE!!