Amazing All-Purpose Marinade

Amazing All-Purpose Marinade

7 Reviews 1 Pic
  • Prep

    10 m
  • Ready In

    10 m
Recipe by  DEBNJAMES

“This versatile marinade works well on any grilled meat or fish - the combination of spiciness and sweetness is great! As you will see in the recipe, flavors can be adjusted with the proportions of fruit juices!”

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Adjust Servings

Original recipe yields 8 servings



  1. In a medium bowl, blend the vinegar, orange juice, pineapple juice, olive oil, pepper, garlic powder, green onion, hot pepper sauce, and thyme.
  2. Place meat or fish in a shall glass dish or bowl, pierce with a fork on top a few times, and pour 1/2 of the marinade over it. Turn over and repeat. Marinate for at least 1 hour, up to 24 hours for the most flavor.

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Reviews (7)

Rate This Recipe


This did nothing for me. The marinade smelled great, but I did not think it did much for the chicken. My husband liked it, but I will not make this again. It was too mild and bland for me.



A great blend of sweet and sour. Rave reviews from my guests every time i serve it.



I used this marinade with fish. My husband thought it was really good. I didn't like it as well, but I am not feeling very good, so that might be the reason.

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Amount Per Serving (8 total)

  • Calories
  • 108 cal
  • 5%
  • Fat
  • 6.9 g
  • 11%
  • Carbs
  • 11.3 g
  • 4%
  • Protein
  • 0.8 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 6 mg
  • < 1%

Based on a 2,000 calorie diet



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The Best Steak Marinade


next recipe:

Easy Chicken or Beef Marinade