Carne Asada Marinade

67 Reviews

Prep: 5 min
Ready In: 2 hr 5 min

“This simple garlic and olive oil rub is a great way to marinate beef steaks before grilling.” - by Linda

Ingredients

3/4 cup extra virgin olive oil
4 tablespoons fresh lemon juice
2 cloves garlic, finely chopped
salt and pepper to taste

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Metric US

Original recipe yields 6 servings

Directions

In a medium bowl, mix extra virgin olive oil, fresh lemon juice, garlic, salt and pepper. Place beef into the mixture. Rub mixture into the meat. Cover bowl and allow beef to marinate in the refrigerator at least 2 hours before grilling as desired.

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Reviews (67)

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112

TAWMTHEBOMB

Jan. 25, 2004

"This is the true Carne Asada recipe, except you are supposed to use lime juice instead of lemon juice. Try using 2 tablespoons instead too. This will give you the true Carne Asada taste. This simpl..." See moree taste, however, does not cater to everyone. I simply love it!"

CARNE ASADA LOVER

Sep. 16, 2003

"This is an easy to prepare recipe, with excellant flavor. Since I moved from California, I cannot get Carne Asada Burrito's anywhere, so when I saw this recipe, I had to try it. With the right meat, ..." See morethis makes a hell of a Carne Asada Burrito. "

POHINA

Jan. 25, 2004

"This recipe was not as flavorable as I would of like it to be. But the good thing about it is that you can add your own seasoning to it. I used cumin and red chili powder. Used limes instead of lemons..." See more. Marinated over night. Grilled it. Taste Great!"

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