Original recipe yields 8 servings
Based on a 2,000 calorie diet
I did like this recipe, and enjoyed the finished product, but I didn't rate it 5 stars. I did try to dip this in Asian style sauces, but it did NOT taste like a regular eggroll & the flavors we...
this was a good basic recipie, but I added lots of extras. I added carrots, onions, red peppers, garlic and some ginger. I also mashed the potatoes and used some of the starchy water to help hol...
This recipe was so goood!!!It is very close to my grandma`s recipe (and shes Japanese)She doesnt put egg in them and she adds alittle of curry flavoring to them,very good.