Parmesan Garlic Bread Recipe

Directions

Preheat oven to 300 degrees F (150 degrees C).
In a small bowl, mix butter, garlic salt, rosemary, basil, thyme, garlic powder and Parmesan cheese.
Spread each half of the French bread with equal portions of the butter mixture. Sprinkle with additional Parmesan cheese, if desired.
Place bread halves, crusts down, on a medium baking sheet. Bake in the preheated oven 10 to 12 minutes, or until the edges are very lightly browned.

Nutrition

Amount Per Serving (8 total)

Calories
267 cal
13%

Fat
12.7 g
20%

Carbs
31.8 g
10%

Based on a 2,000 calorie diet

Reviews (147)

Rate This Recipe

120

caliboo

Jan. 3, 2007

"Made some changes that brought this up to a five star rating! One, don't melt the butter, soften it. Then mix the other ingredients {I omitted the rosemary and left out the garlic salt in favor of ..." See moreadditional garlic powder} in the with softened butter and spread on the bread. When you have only five minutes of baking time left, add a liberal amount of mozzarella cheese to the top. After five minutes it will be just melted and nice and gooey when you take it out of the oven! Perfect!!!"

stephlouie

Dec. 31, 2003

"The flavor of the butter is absolutely delicious on the French bread. I will, however, omit the garlic salt next time as it is too salty. This recipe makes more than is needed for one loaf of bread (p..." See morerobably just the right amount for one and one-half to two loaves)."

Sarah Jo

Sep. 2, 2010

"I cut this recipe in half, used garlic powder instead of garlic salt and I used sandwich bread that needed to be used up. (Ghetto? Sure. But it works just as any other bread would.) Family thought thi..." See mores was very tasty. I did not have any, I just looked at it with longing."

More Reviews