Applesauce Cake VI59 Reviews
- Prep: 30 min
- Cook: 1 hr
- Ready In: 1 hr 30 min
“Easy as can be, but can be a dessert you will be proud to serve or give. I let it cool and dust with confectioners' sugar. You may add 1 cup of chopped nuts if you like.” - by CORAL52
Original recipe yields 1 - 10 inch tube pan
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch tube pan. Sift together the flour, baking powder, baking soda, salt and cinnamon. Set aside.
- In a large bowl, mix together the flour, baking powder, baking soda, salt and cinnamon. Make a well in the center and pour in the eggs, sugar, oil, applesauce and vanilla. Mix well and pour into prepared pan.
- Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
Amount Per Serving (12 total)
- 527 cal
- 29.2 g
- 62.5 g
Based on a 2,000 calorie diet
Reviews (59)Rate This Recipe
"EXCELLENT! Moist, delicious and quick to make! I baked my cake in a 9 x 13 pan and it turned out beautifully. Thanks for sharing your recipe with us...." See more"
"This is a wonderful cake! I followed the suggestions made by another reviewer. I substituted an extra 1/2 cup applesauce for 1/2 cup oil. I also used a bundt pan. I had to cook for 50 minutes, and i..." See moret probably could have baked a little longer, but it was fine. It didn't come out of the pan clean, that is my only complaint, otherwise it was DELICIOUS! I didn't use anything to top it, but it would be great with a cream cheese frosting. I will do that next time. My husband took some back to work with him to share with his work buddies. He absolutely raved about it! It was so easy, I will make this again and again!"
"This cake was delicious, moist and very easy, I've made it twice and everyone has loved it. I made this cake in a bundt pan. I did make a couple of substitutions... I replaced 1/2 cup of oil with a..." See moren additional 1/2 cup of applesauce (I always do that to reduce fat), I also added 1/2 teaspoon of ground cloves for extra spice. I only needed to cook it for 40 minutes."
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