Portuguese Soup

Portuguese Soup

44
TXTEACH 0

"This is a great soup recipe. Very hearty and tasty"

Ingredients

1 h 50 m servings 537 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 537 kcal
  • 27%
  • Fat:
  • 19.9 g
  • 31%
  • Carbs:
  • 73.3g
  • 24%
  • Protein:
  • 20.7 g
  • 41%
  • Cholesterol:
  • 37 mg
  • 12%
  • Sodium:
  • 2127 mg
  • 85%

Based on a 2,000 calorie diet

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Directions

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  1. In a large pot over medium heat, cook onions in oil until just tender. Stir in sausage and cook 5 minutes more. Place cabbage, potatoes, beans, ketchup, consomme and water in the pot. Season with garlic powder, pepper and salt. Bring to a boil, then reduce heat and simmer 30 to 45 minutes.
  2. Stir in vinegar and simmer 1 hour more. Add more water if needed.
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Reviews

44
  1. 46 Ratings

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I made this recipe last night and it was amazing!! I accidentally bought white kidney beans and regular (non-smoked/non-spicy) sausage. My family loved the soup!! However, I think it would be be...

This recipe is one that sounds so weird but is the very best!! Everyone that tries it wants seconds and the recipe.

OH - MY - GOODNESS!!!!!!!! This soup was amazing! I threw in a bag of frozen brussels sprouts/cauliflower/carrots at the end, for a little more texture. I'd ad more next time, just cause it comp...