Very Easy Shrimp Dip

Very Easy Shrimp Dip

45 Reviews 3 Pics
  • Prep

    10 m
  • Ready In

    10 m
Recipe by  Dena

“A very quick and easy (and tasty!) shrimp dip. Serve with a nice assortment of crackers.”

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Adjust Servings

Original recipe yields 8 servings



  1. Spread the cream cheese on the bottom of a 8 inch square serving dish. Layer the shrimp over the cream cheese. Pour the cocktail sauce over the top.

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Reviews (45)

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This is loved everywhere I take it but a few things different in mine. Mix softened cream cheese and 1 Tblsp of Milk with electric mixer. And 1 Tablespoon Garlic powder 1/4 of a small onion finely chopped and 1/4 of the Cocktail jar. Mix well with electric mixer. Then put on platter, cover with well drained baby shrimp and the rest of the cocktail sauce. Chill in fridge an hour serve with crackers.



Classic! Very appealing and easy. I beat the cream cheese with 4 oz. sour cream just to make it creamier and easier to scoop up with crackers.



This is great!!! I don't use canned shrimp. I use fresh shrimp and I put the cocktail sauce over the cream cheese and then put the shrimp over the cocktail sauce. It is great for parties!!!

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Amount Per Serving (8 total)

  • Calories
  • 134 cal
  • 7%
  • Fat
  • 10.2 g
  • 16%
  • Carbs
  • 5 g
  • 2%
  • Protein
  • 5.7 g
  • 11%
  • Cholesterol
  • 55 mg
  • 18%
  • Sodium
  • 361 mg
  • 14%

Based on a 2,000 calorie diet



previous recipe:

Shrimp Dip III


next recipe:

Best Ever Shrimp Dip