Original recipe yields 8 servings
Based on a 2,000 calorie diet
Excellent! - I skipped the "loaf" part - just made up the spread. Then prepared it two slightly different "open faced" ways for a meal (eliminating about 150 calories per serving by skipping th...
I loved this quick and easy sandwich melt. Very, very good. I went with swiss cheese over mozza and split ciabatta buns, baking them open face for about 15 minutes in the oven. I also grated a b...
Yum! This was good cold, but even better slathered on a crusty roll and broiled for a few minutes until brown and bubbly. Either way it was super simple and delicious! Thanks for sharing. :)