Saundra's Hot Sauce

2 Reviews

Prep: 15 min
Ready In: 15 min

“This recipe I came up with, by trying different things. This recipe has really circled around, all my friends seem to really like it.” - by SAUNDRA

Ingredients

4 (10 ounce) cans diced tomatoes with green chile peppers, drained
12 fresh jalapeno peppers, seeded
1 onion, cut into chunks
1 (4 ounce) can chopped green chile peppers, drained
1 sprig fresh cilantro, chopped
garlic powder to taste
salt to taste

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Metric US

Original recipe yields 5 cups

Directions

In a food processor, combine diced tomatoes with chiles, jalapenos and onion; process until desired texture is achieved. Transfer to a bowl and stir in the can of green chiles, cilantro, garlic powder and salt.

Nutrition

Amount Per Serving (32 total)

Calories
9 cal
< 1%

Fat
0.1 g
< 1%

Carbs
2.1 g
< 1%

Based on a 2,000 calorie diet

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Reviews (2)

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dtgooch

Apr. 1, 2010

"We love it! We make it all the time.......we started adding bell pepper to the mix. It's easy and quick!! Thanks!..." See more"

bd.weld

Mar. 8, 2013

"Definitely a good hot sauce. I roasted the jalapenos for added smokiness and use a food processor to blend all of the ingredients. Perfect sauce for a dip, on tacos or a wet burrito. Thank you for a g..." See morereat recipe SAUNDRA."

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