Bright Blue Monday Cake

Bright Blue Monday Cake

37
HEIDI.HECKMAN 0

"A blueberry quick cake with streusel topping. It's sure to brighten your Monday mornings!"

Ingredients

1 h {{adjustedServings}} servings 350 cals
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Nutrition

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  • Calories:
  • 350 kcal
  • 17%
  • Fat:
  • 13.7 g
  • 21%
  • Carbs:
  • 53.4g
  • 17%
  • Protein:
  • 4.6 g
  • 9%
  • Cholesterol:
  • 24 mg
  • 8%
  • Sodium:
  • 194 mg
  • 8%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan.
  2. In a large bowl, mix together the flour, sugar, baking powder and salt. Make a well in the center and pour in the milk, oil, and egg. Mix well. Stir in the blueberries. Pour into prepared pan. In a small bowl, combine 1/3 cup flour, 1/2 cup sugar and 3/4 teaspoon cinnamon. Cut in the margarine until crumbly. Sprinkle over cake.
  3. Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
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Reviews

37
  1. 43 Ratings

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As I write this review, this recipe has only a few people who have reviewed it and an average rating of just four stars--what a shame. I hope more bakers give this recipe a chance and bring tha...

This is a great brunch cake for any day of the week. It's moist, delicious, bursting with blueberries and topped with a crisp buttery streusel. I followed the recipe exactly and added 1/2 tsp. ...

Very moist cake but it was missing something. Next time I'll add a splash of vanilla, as Naples suggested.