“Fast easy candy bar! Not sure how many this serves, since it is goes fast in my house!” - by mom2-6
Ingredients
Adjust Servings
Original recipe yields 15 bars
Directions
- In the microwave, or in a saucepan over medium heat, melt caramel, stirring frequently until smooth. Stir in the crispy rice cereal and peanuts. Spread the mixture out to an even thickness onto a buttered baking sheet. Set aside to cool.
- In the microwave or in a metal bowl over a pan of simmering water, melt chocolate chips, stirring frequently until smooth. Remove from heat. Spread over the cooled caramel slab. Chill to set, then cut into squares or bars.
Nutrition
Amount Per Serving (15 total)
- Calories
- 309 cal
- 15%
- Fat
- 14.8 g
- 23%
- Carbs
- 42.9 g
- 14%
Based on a 2,000 calorie diet
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Reviews (4)
Rate This Recipe
"VERY easy to make. I made with the recipe for homemade Caramel (look it up it is a must) and I added chocoalte all over it not just the top, like the candy bar itself. MY family loved it better then t..." See morehe store bought candy bar! Great x-mas gifts"
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