Peanut Butter Cookies IX

Peanut Butter Cookies IX

262
RUGGLES 0

"I've always loved the combination of peanut butter and chocolate, so this cookie is a hit with me. Everyone who tries them wants the recipe."

Ingredients

20 m servings 95 cals
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Original recipe yields 48 servings

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Nutrition

  • Calories:
  • 95 kcal
  • 5%
  • Fat:
  • 5.2 g
  • 8%
  • Carbs:
  • 11.5g
  • 4%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 9 mg
  • 3%
  • Sodium:
  • 85 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. In a large bowl, cream together the butter, brown sugar, white sugar and peanut butter until smooth. Beat in the egg and vanilla. Combine the flour, wheat flour, baking soda and salt; stir into the peanut butter mixture. Finally, mix in the oats and chocolate chips. Drop by rounded spoonfuls onto ungreased cookie sheets.
  3. Bake for 8 minutes in the preheated oven, or until edges are golden. Remove from cookie sheets to cool on wire racks.
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Reviews

262
  1. 322 Ratings

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Great cookie! I followed the suggestion of others and cut the sugar down to 1/2 cup each for the brown and white sugars, increased the vanilla, added an extra egg, and increased the peanut butte...

These were very tasty and everyone liked them. My only problem with them was when I was making them, it was really difficult for the dough to stay together. It kept falling apart and was in piec...

My husband likes 3 kinds of cookies, so I looked on ingredient search for a recipe that incorporates all 3: peanut butter, oatmeal, and chocolate chip. I made the recipe as stated except I did n...