Raisin Crunch Cookie Mix in a Jar19 Reviews
- Prep: 10 min
- Cook: 12 min
- Ready In: 22 min
“A chewy coconut cookie mix in a jar. These make great gifts for just about everyone.” - by Patty
Original recipe yields 1 - 1 quart jar
- Layer the ingredients into a 1 quart canning jar in the order they are listed. Press each layer firmly in place before adding next ingredients. it will be a tight fit. Attach a label with the following instructions:
- Preheat oven to 350 degrees F (175 degrees C). Empty the contents of the jar into a large bowl and use your hands to blend thoroughly.
- Stir in 1/2 cup butter, 1 egg and 1 teaspoon of vanilla. Mix until completely blended. You may need to use your hands. Roll dough into walnut sized balls and place them 2 inches apart onto greased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Amount Per Serving (24 total)
- 103 cal
- 1.3 g
- 22.5 g
Based on a 2,000 calorie diet
Reviews (19)Rate This Recipe
"VERY GOOD! I gave this recipe to a friend that did not like oatmeal cookies and even she loved it!!..." See more"
"Delicious. A student gave me a jar of the mix for Christmas, and it sat in my cupboard more that two years (waiting for a special occasion, I guess). The cookies were still delicious, which is why I l..." See moreooked up the recipe. Thanks."
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