Angel Hair Pasta with Garlic Shrimp and Broccoli

Angel Hair Pasta with Garlic Shrimp and Broccoli

347
Robbie Rice 173

"This makes the best cream sauce I've ever had. It's a quick meal that is a sure way to impress company without the hassle."

Ingredients

1 h {{adjustedServings}} servings 431 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 431 kcal
  • 22%
  • Fat:
  • 19.9 g
  • 31%
  • Carbs:
  • 39.5g
  • 13%
  • Protein:
  • 24.3 g
  • 49%
  • Cholesterol:
  • 145 mg
  • 48%
  • Sodium:
  • 1139 mg
  • 46%

Based on a 2,000 calorie diet

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Directions

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  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Melt 1.5 tablespoons butter in a medium saucepan over medium heat. Stir in flour and cook for 2 minutes. Slowly stir in milk and cream; simmer, stirring constantly, until thickened. Mix in pesto, parsley, 3 cloves minced garlic, Parmesan cheese, 1 teaspoon salt, white pepper, Worcestershire sauce and hot sauce. Reduce heat to low and allow to simmer.
  3. Meanwhile, place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain.
  4. Melt 1 tablespoon butter in a large skillet. Saute shrimp, remaining 3 cloves minced garlic, and 1 teaspoon salt for 5 minutes, or until shrimp are pink.
  5. In a large bowl, toss pasta, shrimp and broccoli; pour sauce over and serve.
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Reviews

347
  1. 458 Ratings

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I thought this recipe was GREAT, the 4 star rating was for the few modifications I made. In response to the other reviews I did double the sauce. To cut some fat I used milk but in place of the ...

So good, I'm craving more! I followed everything pretty much except I didn't use the pesto, I didn't have any on hand and don't think I missed it. I also at least doubled the garlic amounts as ...

This is a great recipe! I used mini penne pasta instead of the angel hair and omitted the pesto and used fresh basil. I also put the broccoli into my pasta water for about 3-4 minutes for time s...