Hearty Beef Stew

Hearty Beef Stew

140
EIORE 1

"This hearty beef stew will put some meat on your bones. The teriyaki sauce adds a nice zest to the flavor of the stew. The meat comes out moist and tender."

Ingredients

6 h 20 m servings 319 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 319 kcal
  • 16%
  • Fat:
  • 16.3 g
  • 25%
  • Carbs:
  • 19.9g
  • 6%
  • Protein:
  • 23.5 g
  • 47%
  • Cholesterol:
  • 62 mg
  • 21%
  • Sodium:
  • 735 mg
  • 29%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Place beef stew meat into a slow cooker. In a small bowl, mix together flour, paprika, salt, and pepper; sprinkle over beef stew meat, stirring to coat. Stir in beef broth, teriyaki sauce, onion, carrots, celery, potatoes, mushrooms, garlic and bay leaf.
  2. Cover, and cook on Low 6 hours, stirring occasionally.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
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Reviews

140
  1. 180 Ratings

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This is a wonderful starter recipe. Here is my variation, as well as some of the advice I followed by others... We were out of beef broth, so I used two beef granules in two and a half cups o...

I had just turned on the full crock pot before I read the reviews.. that's not like me! But at least I did read them in time to add a little liquid. I added roughly 2/3 Cup of Beef Stock and 1/3...

This stew was JUST what I was looking for!!! I doubled the recipe and we barely had any left from 6 adults!!! I added one more carrot, celery stalk, and potato than what the recipe called for be...