Artichoke Salad II

Artichoke Salad II

Amy Brolsma 15

"This is a great year round salad. You can use whatever veggies are in season."


10 m servings 123 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 123 kcal
  • 6%
  • Fat:
  • 5.1 g
  • 8%
  • Carbs:
  • 15.2g
  • 5%
  • Protein:
  • 5.2 g
  • 10%
  • Cholesterol:
  • 16 mg
  • 5%
  • Sodium:
  • 953 mg
  • 38%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. In a small bowl, whisk together the sour cream and Italian dressing mix.
  2. In a large bowl, toss together the lettuce, red pepper, broccoli, mushrooms, onion and artichoke hearts. Top with dressing and toss until evenly coated. Refrigerate until ready to serve.
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Your rating



  1. 34 Ratings


I enjoyed this recipe. Unfortunately, my husband Frank, thought that there was too much brocoli to his liking. The dressing was easy and very tasty. I will use this recipe again without so mu...

This had a nice presentation, I liked the dressing with the broccoli, my husband used vinegar & oil. Thanks Amy :)

This took a lot of time to chop up but ended up being a big hit at the potluck. It was the only thing that was eaten up completly. I used less dressing. Very colorful!

This was a great salad. I added toasted pine nuts and cracked pepper. Everyone loved it.

This is a wonderful and simple recipe. I made it for a family gathering on a very hot day. I made it a half hour ahead and chilled it. What a hit it was!! My mom was impressed and that never...

I've made this salad twice now for company and a dinner party. Everyone loved it and I'll definatly be making it again!

This was great. I didn't have any red peppers so I omitted. Quick and easy. Used bagged veggies. Couldn't believe how quick it came together. And how good. Will make many more times.

Made for Thanksgiving get-together got completely eaten up! Wonderful flavors throughout. Mixed up the night before and it worked great-had many compliments!

A little bland. I did add some coarsely chopped walnuts, which didnt hurt.