“Not your ordinary burger. A little brown sugar for sweetness and a kick of salsa make these mouth watering. Kids will love them!” - by Jessica
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- In a medium bowl, mix ground beef, diced onion, chunky salsa, ketchup, brown sugar, egg, oats, salt and pepper. Form the mixture into patties.
- In a medium skillet over medium heat, fry patties 4 to 5 minutes per side, or to desired doneness.
Nutrition
Amount Per Serving (6 total)
- Calories
- 285 cal
- 14%
- Fat
- 10.6 g
- 16%
- Carbs
- 30.8 g
- 10%
Based on a 2,000 calorie diet
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Reviews (23)
Rate This Recipe
"The mixture was runny and I couldn't form a patty with it. I ended up adding another 1/2 lb of hamburger and the patties still fell apart. They were very sweet (too sweet imo). If I were to cook th..." See moreis again I would add 1/3 c Salsa and a only Tablespoon or so of the brown sugar."
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