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Hobo Dinner

Hobo Dinner

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Debbie

Ground beef patties, carrots, potatoes and onions baked all together for an easy dinner.

Ingredients {{adjustedServings}} servings

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 451 kcal
  • 23%
  • Fat:
  • 14.1 g
  • 22%
  • Carbs:
  • 56g
  • 18%
  • Protein:
  • 25.5 g
  • 51%
  • Cholesterol:
  • 71 mg
  • 24%
  • Sodium:
  • 132 mg
  • 5%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Line a 9x13 inch baking pan with aluminum foil.
  2. Shape the ground beef into patties and place in pan. Layer the vegetables on top of the beef patties, starting with the potatoes, then carrots and finally onion rings. Season with salt, pepper and garlic salt to taste.
  3. Cover with aluminum foil and seal edges. Bake in preheated oven for 1 hour, or to desired doneness.
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Reviews

VRHYLTON
80
1/14/2006

My whole family loved it! Easy clean up too! The only change I made from the original recipe was to follow another reviewers advice & add beefy onion soup mix to the ground beef before making the patties. We will definitely eat this again!

MANDY_KAY
66
8/11/2003

Before shaping the ground beef into patties, in addition to the salt and pepper, add onion salt, garlic salt and worcestershire sauce--not quite so bland after that. Also, you could use the pre-packaged baby carrots your kids already munch on instead of the whole large carrots to save time.

HOL25
48
6/11/2003

We love this recipe! The only thing I changed was mixing the ground beef with onion soup mix for more flavor.